Boneless Lamb Saddle Roast
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Our grass-fed Oregon lamb is raised by Anderson Ranches in Brownsville. This ready to cook roast features two boneless loins tied together and stuffed with roasted garlic and basil.
Additional Details
- Roast is approximately 2-3 lb.
- Serves 4-6 people.
- Roast is uncooked.
- Price listed is an estimate based on weight. Total price calculated at pick up.
